Description
Well & Good’s Egg Replacer is a plant based mix that is suitable for vegans and anyone with egg allergies. Made for binding and emulsifying, use it to replace eggs if you’re making cakes, cookies, and other baked products.
Egg Replacer Plant-Based 200g
$6.79
Equivalent to 20 eggs and is gluten free and nut free.
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Available for Nationwide Delivery |
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Available for Click and Collect |
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Available for Local Delivery |
SKU: 1129608
Category: Baking
Tags: Dairy Free, Gluten Free, Oat Milk French Toast, Vegan, Vegetarian
Brand: Well & Good
Ingredients
Rice Flour, Potato Starch, Tapioca Starch, Corn Starch, Baking Powder, Vegetable Emulsifier (Mono Diglycerides), Chia Seeds, Flaxseed Flour, Psyllium Husk, Citric Acid.
How to Use
Refer to packaging for directions.
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