We all love chips and dip, so why not make it an all the time food rather than just a sometimes food? This healthy and super delicious Green Goddess Salad with corn chips has gone viral on Tiktok and we just had to give it a go ourselves!
This recipe is inspired by Baked by Melissa.
Salad ingredients (all finely diced up – think confetti size):
- ¼ green cabbage
- 6 baby cucumbers
- ½ bunch spring onions
- ¼ cup chives
- Absolute Organic Corn Chips
Green Goddess dressing ingredients:
- 1 cup basil
- 1 cup baby spinach
- 1 clove of garlic
- Juice of 1 lemon
- ¼ cup olive oil
- ¼ cup of nuts (we used cashews and walnuts)
- ¼ cup nutritional yeast
- 2 tbsp apple cider vinegar
- Pinch of himalayan salt
Method:
- Chop up all your salad ingredients and add them together into a bowl (yes, it is a lot of chopping but the result is worth it!)
- Add all your dressing ingredients to a blender and blender until it’s smooth
- Pour the dressing over the salad and toss to coat evenly. Scoop up your salad with corn chips and enjoy!
