Description
The Rare Bear range of gluten free, GMO free, vegan-friendly pestos and pasta sauces has been developed to serve increased consumer demand in Australia for high quality, full-flavour, health-conscious options for everyday pantry staples, while also catering to some common dietary requirements…with delicious results!
Ingredients
Sundried tomatoes (36%), sunflower oil, cashews, macadamia (2%), garlic, salt, acetic acid, pepper, cultured dextrose
How to Use
Use for extra flavour in your next toasted sandwich, as a dip, toss through cooked pasta or to intensify your pizza base.
Warnings
Contains nuts, made in a facility that also processes products containing nuts, sesame, fish, wheat and soy.
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