Self Raising Flour Gluten Free 680g

$15.99

Bob’s Red Mill Gluten Free Self Raising Flour is perfect for easy, reliable gluten-free baking.

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SKU: 654402 Category: Tag: Brand:

Description

Bob’s Red Mill Gluten Free Self Raising Flour 680g is a versatile blend ideal for cakes, muffins, and biscuits. Made from high-quality gluten-free ingredients, it delivers consistent rise and texture, making it suitable for a variety of dietary needs. This flour blend provides a simple solution for delicious, allergy-friendly baking.

Product Highlights:
• Gluten-free and versatile for baking
• Ideal for cakes, muffins, and biscuits
• Consistent rise and texture
• Made from high-quality ingredients
• Suitable for various dietary needs

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Ingredients

Gluten-Free Flour Blend (Rice Flour, Potato Starch, Sorghum Flour), Baking Powder, Xanthan Gum, and Salt.

How to Use

Use as a direct substitute for wheat self-raising flour in recipes. Measure as directed, mix with other ingredients, and bake according to your recipe instructions.

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