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$10.99
A Warm Mix of Sweet and Spice. Made With Black Tea (Caffeinated) And Finely Ground Spices.
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Enjoy the aromatic sensation of Byron Chai Indian Spiced Tea, made with black tea (caffeinated) and finely ground spices. Australian-Made, enjoy this lift of sweet spices; Cardamon, Cinnamon, Nutmeg, Coriander Seed, Fennel Seed, Ginger, Cloves, & Star Anise.
Blended Black Tea, Cardamon, Cinnamon, Nutmeg, Coriander Seed, Fennel Seed, Ginger, Cloves, Star Anise.
Add 1 or 2 teaspoons of Chai per cup, bring to the boil and allow to brew for 5 to 10 minutes, reheat if required, strain, sweeten and serve! Try brewing this one up with about 50/50 water with your choice of milk.
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