Description
A nutrient-packed, delicious and light, 100% natural gluten free flour made from green Cavendish bananas grown on the Atherton Tablelands in tropical Far North Queensland, Australia.
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$19.29
Gluten free flour that gives great results for your baking, every time.
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A nutrient-packed, delicious and light, 100% natural gluten free flour made from green Cavendish bananas grown on the Atherton Tablelands in tropical Far North Queensland, Australia.
100% natural, biodynamically grown, green Australian Cavendish bananas. Free from gluten, grain, dairy, sugar, egg, nuts and soy. Suitable for vegans, paleo diets and people with gluten sensitivity.
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