Description
Chief Collagen dark chocolate protein is a clean, nutrient-rich powder designed to support muscle recovery, joint health, and overall wellbeing. It features Type I and III collagen peptides with a low molecular weight (<1kDa), allowing for efficient absorption and easy daily use.
Blended with antioxidant-rich raw cacao, it delivers a rich chocolate flavour without added sugars. Instead, it is naturally sweetened with monk fruit, giving a smooth taste without unnecessary additives. This makes it a practical option for those wanting a simple, functional protein boost.
The formula supports more than just muscle recovery. It also helps maintain healthy skin, joints, tendons, and gut health. As a result, it fits well into a daily routine focused on both performance and general wellbeing.
Whether added to smoothies, coffee, or recipes, this dark chocolate protein offers a convenient way to increase protein intake while supporting whole-body health. Made in Australia, it aligns with a clean, straightforward approach to supplementation.
Key Features:
• Type I & III collagen peptides (<1kDa)
• Supports muscle recovery and joint health
• With antioxidant-rich raw cacao
• Naturally sweetened with monk fruit
• Clean, Australian-made formula
Ingredients
Australian* Grass-fed Hydrolyzed Bovine Collagen Peptides (73%), Cocoa Powder (14%), Organic Raw Cacao Powder (10%), Himalayan Rock Salt, Guar Gum, Organic Camu Camu Powder, pure Monk Fruit Extract.
Collagen Type I and IlI with an average molecular weight <1KDa (<1000 Daltons).
Independently tested for heavy metals, pesticides and herbicide such as Glyphosate.
Packed in a facility that processes ingredients with Peanuts, Tree Nuts, Fish, Egg and sulphites.
* Most of the time this product contains 100% Australian collagen, but we guarantee that at least 50% of the collagen we use is sourced from Australia (there is an error on some packaging saying 30%). Australia’s collagen industry is still very new (we helped establish it so have been very closely involved) and it’s not always possible to guarantee Australian supply. In the rare instance we can’t get enough Australian collagen, we may supplement with our other trusted suppliers (from Argentina – same as in our collagen bars) that still go through the same rigorous testing as we use for our Australian sourced collagen (e.g. pesticides, heavy metals, etc). We do have the choice of sourcing “Australian” collagen that is from Aussie sources but raw material is shipped all the way to the US for hydrolysation and then shipped back to Australia which we feel is a bit disingenuous and not great on the food miles side of things either. This is usually what you’re buying from those who claim Australian collagen.
AUSTRALIAN MADE
How to Use
A fast dissolving powder that is a fantastic protein supplement for tissue building and repair, muscle mass growth and maintenance, and bone maintenance. It’s suitable for people of all ages.
Collagen peptides can survive temperatures as high as 300°C, making collagen one of the few protein powders that may be used in hot drinks, cooking and baking. It dissolves just as well in hot or cold water:
Mix with cold water for a Choc ‘Milkshake’
Mix with hot water for a very tasty Hot Choc
Add to your coffee for a delicious Mocha coffee
Great with Smoothies
Use as a chocolate powder on top of dessert or coffee
Use in Cooking, e.g. protein pancakes or porridge
Use in Baking, e.g. protein muffins
Serving Suggestions
For best results, consume 1 serve (15g) per day. To save on plastic we don’t use a scoop so simply mix 2 heaped tablespoons in 300ml of water and mix with a spoon, shaker or blender.
Warnings
Avoid contact with the eyes and rinse immediately if contact occurs. If irritation occurs rinse immediately and discontinue use. We recommend patch testing. For external use only.
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