Description
A delicious moist Chocolate mud cake using REAL ingredients! No gluten here, ever. No dairy and eggs, soy, sesame, GM ingredients.
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$14.99
A vegan, gluten free chocolate mud cake that everyone will love.
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A delicious moist Chocolate mud cake using REAL ingredients! No gluten here, ever. No dairy and eggs, soy, sesame, GM ingredients.
Gluten free wholemeal cake flour (organic coconut flour, Australian green banana flour, organic psyllium, organic golden flaxseed flour, Australian lupin flakes) organic raw sugar, organic tapioca flour, organic cocoa powder, baking powder, Kfibre?, sea salt.
Ingredients: 1 packet Gluten Free Chocolate Cake mix, 1/3 cup vegetable oil, 200ml water.
Method: Preheat oven to 170?C and line an 20-22cm cake tin with baking paper. Empty the contents of the packet into a bowl. Add the oil and water and whisk until smooth. Pour into the cake tin and bake for 35-40 minutes. Allow to cool before cutting.
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