Packed full of protien and nutritious ingredients. These Almond Butter & Chia protein balls are the perfect grab & go snack to nourish your body!
.10 pitted dates
.1 heaped tbsp Amazonia Isolate Protein Powder
.4 tbsp The Almond Farmer Chocolate Almond Butter
.2 tsp chia seeds
.1/2 cup almonds
.1/2 bar bennetto dark chocolate
Prep time: 15 mins
Makes: 10 balls
1.Pulse the dates, protein powder, almond butter, chia and almonds in a food processor until well combined.
2.Using clean hands roll into 10 tablespoon sized balls.
3.Chill in refrigerator on a tray for 10 minutes.
4.Break up the chocolate into pieces and place in a clean bowl, we have chosen the Bennetto Mint & Cocoa nib chocolate for a pop of minty fresh flavour. Place the bowl over the top of a saucepan with boiling water. Slowly melt your chocolate until smooth. Turn off the heat.
5.Using a skewer or fork, carefully half dip the chilled protein balls in the melted chocolate.
6.Chill in the refrigerator for a further 5 minutes then they are ready to go!